• Jowar Atta is crafted from high-quality sorghum grains, offering a nutritious alternative to wheat flour with a rich, earthy flavor.
• Naturally gluten-free, Jowar Atta is perfect for those with gluten sensitivities or celiac disease, providing a safe and delicious option for a wide range of dietary needs.
• Packed with essential nutrients including fiber, protein, iron, and B vitamins, Jowar Atta supports overall health and wellness, contributing to better digestion and energy levels.
• With a low glycemic index, this flour helps manage blood sugar levels, making it an excellent choice for those monitoring their glucose intake.

NOTE:BEST BEFORE 3 MONTHS